Research Group Profiles

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Here you can find a list of research groups from faculties at the University of Zagreb available for research & development collaborations and partnerships with industry and academia partners. You can search this list by any keyword and filter the research groups by market sectors or faculties. Each profile includes short summary of research group activities, expertise and services they offer and other relevant information for potential partners.

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2. Faculty All Faculty of Agriculture Faculty of Architecture Faculty of Chemical Engineering and Technology Faculty of Civil Engineering Faculty of Electrical Engineering and Computing Faculty of Food Technology and Biotechnology Faculty of Forestry Faculty of Mechanical Engineering and Naval Architecture Faculty of Metallurgy Faculty of Pharmacy and Biochemistry Faculty of Science Faculty of Science - Biology Faculty of Science - Chemistry Faculty of Science - Geography Faculty of Science - Geology Faculty of Science - Geophysics Faculty of Science - Mathematics Faculty of Science - Physics Faculty of Textile Technology Faculty of Transport and Traffic Sciences Faculty of Veterinary Medicine School of Dental Medicine School of Medicine
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  Faculty of Chemical Engineering and Technology, Department of Analytical Chemistry

  The research group at the Department of Analytical Chemistry has a long-standing experience in investigation and application of chromatographic separation processes, as well as in application and development of analytical techniques in...

  Pharmaceutics, Analytical Chemistry, Computational Chemistry and Modelling, Mathematical modelling, Statistical Analysis, Extraction

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  Faculty of Chemical Engineering and Technology, Department of General and Inorganic Chemistry

  Development of organic, inorganic and hybrid nanostructured polymer thin film materials for use as electronic and optoelectronic interfaces in integrated chemical devices. This work involves creating functional thin-film materials using planar...

  Sensory/Multisensory Technology, Instrumentation related to construction technology, Composite materials, Chemical Technology and Engineering, Analytical Chemistry, Biosensor, Sensors/Multisensor Technology, Instrumentation

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  Faculty of Food Technology and Biotechnology, Department of Chemistry and Biochemistry, Laboratory of Organic Chemistry

  The most important goal of our program is the preparation of the (pseudo)peptide conjugates of metallocenes, as mimetics of proteins. In this context the ferrocene serves as a template for the induction of turns and the generating of...

  Analytical Chemistry, Computational Chemistry and Modelling, Organic Chemistry, Statistical Analysis, Biochemistry/Biophysics, Detection and Analysis methods

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  Faculty of Food Technology and Biotechnology, Department of Chemistry and Biochemistry, Laboratory of General and Inorganic Chemistry and Electroanalysis

  The increasing need for sensitive and selective determination of biologically important molecules led to increased interest for investigation of chemical and biochemical sensors. These sensors enable to obtain information from the sample of...

  Analytical Chemistry, Food Additives/Ingredients/Functional Food, Food quality and safety, Detection and Analysis methods

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  Faculty of Food Technology and Biotechnology, Department of Biochemical Engineering, Laboratory for Cell Technology, Application and Biotransformations

  In Laboratory for Cell Technology, Application and Biotransformations research is focused on three scientific fields: animal cell technology, plants' biologically active compounds and ionic liquids as green solvents. Main focus in animal cell...

  Organic Substances, Pharmaceutics, Analytical Chemistry, Enzymology/Protein Engineering/Fermentation, In vitro Testing, Trials, Food Additives/Ingredients/Functional Food

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  Faculty of Food Technology and Biotechnology, Department of Chemistry and Biochemistry, Laboratory for Analytical Chemistry

  The research group has expertise in the field of analytical chemistry. Our current research thrusts are directed at organic and amino acid profiling in different biological samples. For that purpose we have developed and implemented several...

  Organic Substances, Analytical Chemistry, Statistical Analysis, Toxicology

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  Faculty of Food Technology and Biotechnology, Department of Food Engineering, Laboratory for Meat and Fish Technology

  Laboratory for Meat and Fish Technology is focused on the research in the field of technology and quality of various animal-based products. The personnel of the laboratory have a strong background in food processing, quality and quality control of...

  Electrical Engineering and Technology/Electrical Equipment, Analytical Chemistry, Food Additives/Ingredients/Functional Food, Food Processing, Food Technology, Food quality and safety

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  Faculty of Food Technology and Biotechnology, Department of Food Control Center, Laboratory of Chemistry and Microbiology

  The Food Control Centre is an accredited laboratory in accordance with the standard HRN EN ISO/IEC 17025 of the Croatian Accreditation Agency (HAA). The area of accreditation relates to food, animal feeding stuffs and objects of common use. The...

  Analytical Chemistry, Microbiology

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  Faculty of Pharmacy and Biochemistry, Department of Analytical chemistry

  Research expertises of the Department of analytical chemistry are: chemistry of metal complexes of medicinal importance; development of new highly reliable methods for analysis of metal ions and various biologically active analytes in complex...

  Analytical Chemistry, Inorganic Chemistry, Detection and Analysis methods, Nutrition and Health , Medicinal plants, Aromatic Plants

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  Faculty of Pharmacy and Biochemistry, Department of Analytics and Control of Medicines

  Department of analytics and control of medicines is devoted to research and research-based teaching within drug analysis. Our research activities focus on development of new analytical methods for quality control of drugs and dietary supplements....

  Analytical Chemistry, Pharmaceutical Products/Drugs, Detection and Analysis methods , Medicinal plants, Aromatic Plants