Research Group Profiles

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Here you can find a list of research groups from faculties at the University of Zagreb available for research & development collaborations and partnerships with industry and academia partners. You can search this list by any keyword and filter the research groups by market sectors or faculties. Each profile includes short summary of research group activities, expertise and services they offer and other relevant information for potential partners.

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2. Faculty All Faculty of Agriculture Faculty of Architecture Faculty of Chemical Engineering and Technology Faculty of Civil Engineering Faculty of Electrical Engineering and Computing Faculty of Food Technology and Biotechnology Faculty of Forestry Faculty of Mechanical Engineering and Naval Architecture Faculty of Metallurgy Faculty of Pharmacy and Biochemistry Faculty of Science Faculty of Science - Biology Faculty of Science - Chemistry Faculty of Science - Geography Faculty of Science - Geology Faculty of Science - Geophysics Faculty of Science - Mathematics Faculty of Science - Physics Faculty of Textile Technology Faculty of Transport and Traffic Sciences Faculty of Veterinary Medicine School of Dental Medicine School of Medicine
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  Faculty of Agriculture, Department of Pomology

  Department of Pomology through scientific and technical projects participated in the establishment of large fruit plantations which led to the organized production of fruit, which ever since has been exported in significant quantities. Department...

  In vitro Testing, Trials, Crop Production, Horticulture, Food Technology, Food quality and safety, Biodiversity

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  Faculty of Agriculture, Department of Plant Nutrition

  Scientific research, teaching and professional work of the Department of Plan Nutrition employees is focused on the optimal plant nutrition in the physiological, nutritional, toxicological as well as ecological and landscape aspects in general....

  Physiology, Horticulture, Food quality and safety, Nutrition and Health, Ecology, Soil Pollution

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  Faculty of Agriculture, Department of Vegetable Crops

  Basic activities of the Vegetable Crops Department are teaching, scientific research and professional work in the field of vegetable production, including spices, aromatic and medicinal herbs. Vegetable Crops Basic activities of the Vegetable...

  Crop Production, Horticulture, Food Additives/Ingredients/Functional Food, Food quality and safety , Botany/Plant production,

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  Faculty of Science, Division of Biology, Group of Archaeobotany and Geobotany

  Dr. Šoštarić's primary basic research interest is archaeobotany and its contribution to the knowledge of agriculture development, anthropogenic changes in environment, distribution of the archaeophytes and neophytes, beliefs and rituals...

  Horticulture, Environment, Biodiversity , Geobotany,Botany/Plant production, Vegetation ecology, Archaeology