Istraživačke skupine

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Ovdje možete pronaći popis istraživačkih skupina fakulteta Sveučilišta u Zagrebu dostupnih za suradnje i partnerstva u istraživanju i razvoju s industrijskim i akademskim partnerima. Popis možete pretraživati po ključnim riječima i filtrirati ga po tržišnim sektorima ili fakultetima. Svaki profil sadrži kratak sažetak aktivnosti istraživačke skupine, znanja i usluga koje nude te druge korisne informacije za potencijalne partnere.

1. Market sector All Oil & Gas Producers Oil Equipment, Services & Distribution Alternative Energy Commodity Chemicals Specialty Chemicals Forestry & Paper Industrial Metals & Mining Mining Building Materials & Fixtures Heavy Construction Aerospace & Defense Electronic & Electrical Equipment Industrial Engineering Industrial Transportation Support Services Automobiles & Parts Beverages Food Producers Household Goods & Home Construction Leisure Goods Personal Goods Health Care Equipment & Services Pharmaceuticals & Biotechnology Food & Drug Retailers Fixed Line Telecommunications Mobile Telecommunications Electricity Gas, Water & Multiutilities Financial Services Software & Computer Services Technology Hardware & Equipment
2. Faculty All Faculty of Agriculture Faculty of Architecture Faculty of Chemical Engineering and Technology Faculty of Civil Engineering Faculty of Electrical Engineering and Computing Faculty of Food Technology and Biotechnology Faculty of Forestry Faculty of Mechanical Engineering and Naval Architecture Faculty of Metallurgy Faculty of Pharmacy and Biochemistry Faculty of Science Faculty of Science - Biology Faculty of Science - Chemistry Faculty of Science - Geography Faculty of Science - Geology Faculty of Science - Geophysics Faculty of Science - Mathematics Faculty of Science - Physics Faculty of Textile Technology Faculty of Transport and Traffic Sciences Faculty of Veterinary Medicine School of Dental Medicine School of Medicine
3. Keywords browse by keywords

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  Faculty of Agriculture, Department of Pomology

  Department of Pomology through scientific and technical projects participated in the establishment of large fruit plantations which led to the organized production of fruit, which ever since has been exported in significant quantities. Department...

  In vitro Testing, Trials, Crop Production, Horticulture, Food Technology, Food quality and safety, Biodiversity

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  Faculty of Agriculture, Department of Chemistry

  Department's research expertises are: QSAR (quantitative-structure activity relationships), QSPR (quantitative-structure property relationships), preparation of moleculary imprinted polimers, microcapsulation of different active compounds, define...

  Soaps, detergents, Inorganic Chemistry, Organic Chemistry, Biochemistry/Biophysics

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  Faculty of Agriculture, Department of Plant Pathology

  Researchers at the Department have broad expertise in identification and control of pathogens harmful mainly to agricultural plants. Identification of plant pathogens such as fungi, viruses and bacteria are obtained by conventional and molecular...

  Diagnostics, Diagnosis, Virus, Virology/Antibiotics/Bacteriology, Biology/Biotechnology, Agriculture, Biocontrol, Pesticides

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  Faculty of Agriculture, Department of Microbiology

  Scientific activities within the Department of Microbiology covers three main areas: soil microbiology, food microbiology and wine microbiology. One of the most important area of ​​the research is symbiotic nitrogen fixation and beneficial...

  Biology/Biotechnology, Microbiology, Agriculture, Food Microbiology/Toxicology/Quality Control, Environment, Biodiversity

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  Faculty of Agriculture, Department of Viticulture and Enology

  Scientific research at the Department of Viticulture and Enology is directed towards the problems in the field of physiology, nutrition and ecology of vines, the evaluation of different production systems (conventional, sustainable, environmental)...

  Enzymology/Protein Engineering/Fermentation, In vitro Testing, Trials, Population genetics, Drink Technology, Detection and Analysis methods, Ecology

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  Faculty of Agriculture, Department of Agricultural Zoology

  In the field of agricultural zoology the main aim of the research are pests, and also useful animal organisms in crop production, as well as preventive and curative measures for plant protection, which prevent the harmful effects of pests and...

  Toxicology, Population genetics, Agriculture, Biocontrol, Pesticides

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  Faculty of Chemical Engineering and Technology, Department of Electrochemistry

  The research focus of the Department of electrochemistry covers a wide variety of basic and applied science. The fields include but are not limited to: - Electrochemical investigations of metal materials (passivity, corrosion, and corrosion...

  Properties of Materials, Corrosion/Degradation, Chemical Technology and Engineering, Unconventional and Alternative Energies, Micro- and Nanotechnology related to physical and exact sciences, Molecular design

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  Faculty of Chemical Engineering and Technology, Department of Industrial Ecology

  Research is focused on agro-industrial solid waste composting in a closed reactor system with a design of laboratory and pilot reactors and control processes and kinetics, modelling and simulation process. Also, studies have focused on biological...

  Chemical Technology and Engineering, Mathematical modelling, Filtration and Membrane Processes, Adsorption, Microbiology, Analyses/Test Facilities and Methods

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  Faculty of Chemical Engineering and Technology, Department of Reaction Engineering and Catalysis

  I. Prof. Vasic-Rački's research group is mainly interested in the four areas of applied biocatalysis - isolated enzymes or the whole cells as biocatalysts, fermentation technology and micro reactor technology. Application of the methodology of...

  Process Plant Engineering, Pharmaceutics, Plastics and Rubber related to Chemical Technology and engineering, Process optimisation, waste heat utilisation, Mathematical modelling, Enzymology/Protein Engineering/Fermentation

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  Faculty of Food Technology and Biotechnology, Department of Food Engineering, Laboratory for Biological Wastewater Treatment

  The work of the research group dealing with wastewater treatment is based on the use of microorganisms for wastewater treatment of different origins: municipal wastewater, industrial wastewater (for example wastewater from dairys, sugar...

  Microbiology , microbial ecology, environmental protection, microbial cultures, bioprocess design